Terrines artisanales Elise et les verrines de Max
Verrines
Terroir terrines
Gourmet invitation
Rabbit and rosemary-infused carrots
Chicken with lemon and tomato confit
Duck with foie gras and Espelette pepper
Pig in Marc de Champagne
Wild boar with redcurrants and Bouzy rouge
Sacred ham of Reims
Foie Gras
Duck foie gras
Cooked meal
Pork 'Filet Mignon' Confit
Blanquette of veal with champagne
Turkey hotpot
'Champenoise' hotpot
Tajine-style meatballs
Les desserts
Bruno Herbin
Points of sale
fr
Élise & les verrines de Max
Les desserts
Full description
Victim of his own success!
Full description
Victim of his own success!
